What’s the best part of blogging about Entenmann’s Ultimate Black & White Cookies? I am eating them. Right now.
I recently made a trip to Ingles with a baby and a toddler just to check to see if they had any of these cookies. They did, so naturally I bought two boxes. I did some rationalizing about possibly freezing the second box because they are hard to find, but here I am, um, reviewing the second box.
I think black and white cookies are a “thing” in New York- Jerry Seinfeld even did a bit about them- and I haven’t seen them much in the South, so I have to say I don’t know what they’re expected to be like.
Regardless, these are worth every penny of the $6.95 I paid for them. They seem like they are from a little bakery rather than a factory. They’re a bit like little cakes, with wonderful confectioner’s sugar icing. The cake-ish cookie part reminds me of really good wedding cake.
Have you tried Entenmann’s Ultimate Black & White Cookies? How do they compare to the ones you’ve had from a bakery?